A popular Vietnamese dish that features a refreshing combination of flavors wrapped in delicate rice paper. These rolls include shrimp and succulent BBQ pork, complemented by crisp vegetables like lettuce, mint, and vermicelli. The rolls are served cold and are typically accompanied by a savory dipping sauce, such as peanut sauce or coconut sauce, which adds a rich, tangy contrast to the fresh ingredients. The light and vibrant taste makes these rolls an excellent appetizer or snack, offering a balance of savory, sweet, and herby flavors.